About This Product
Penne is one of the most famous Italian pasta shapes and greatly loved across Italy.
Penne, which means “pen” in Italian, is a tube-shape with angled ends, inspired by the quill of an old-style ink pen. Ridged penne are designed for meat, vegetable, cheese and oil or butter-based sauces. They are also perfect for baked dishes made with sauce and cheese.
- Short
- Corn and rice flour
- Classic pasta taste and texture
- Delicious blend of corn and rice flour
- Gluten free
- No GMO ingredients
- Suitable for Vegan &Vegetarian
Cooking Your Pasta
- Bring a large pot of water to a rolling boil and add salt to taste. We recommend 1 liter for every 100g of pasta.
- Add pasta to boiling water. Stir occasionally.
- Cook for the length of time indicated on the pack.
- Remove from heat. Drain well and finish cooking in the pan with your favorite Barilla pasta sauce.
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