PAM – Cooking Spray – Butter

PAM Butter cooking spray is a great way to add butter flavor without adding the fat of real butter or margarine. Perfect for your favorite dishes like potatoes, chicken, and cookies.

• Calories 0
• Sat Fat 0g
• Sodium 0mg
• Total Sugars 0g

This product contains bioengineered (BE) ingredients, also known as GMOs or Genetically Modified Organisms, and has been labeled in accordance with the National Bioengineered Food Disclosure Standard. Bioengineered ingredients have changes introduced into their DNA through genetic engineering.

1. Point nozzle towards red mark on can.
2. Shake well.
3. Spray can upright about 6 inches from unheated cook/bakeware.
4. Rinse spray button with warm water if clogged; dry.

DO NOT SPRAY NEAR OPEN FLAME.

Storage Instructions:

Store at room temperature.

CAUTION: FLAMMABLE

• Contents Under Pressure Read Precautions On Back Before Using
• Do Not Spray Near Open Flame.

WARNING:

• Use Only As Directed.
• Do Not Spray On Heated Surfaces, Heated Pots Or Pans, Or Near Open Flame.
• Never Spray Directly Into Oven.
• Can May Burst If Left On Stove Or Near Heat Source.
• Avoid Spraying In Eyes.
• Contents Under Pressure.
• Do Not Puncture Or Incinerate.
• Do Not Expose To Heat.
• Do Not Store Above 120°F.
• Keep Out Of Reach Of Children.
• Intentional Misuse By Deliberately Concentrating And Inhaling The Contents Can Be Harmful Or Fatal.